OUR CERTIFIED
Bio Navelina Blonde Oranges
Navelina organic oranges vary in colour from light yellow to intense orange. This fruit is characterised by a small “navel”, which gives them their name, at the base opposite the petiole, visible as a small secondary fruit, growing under the peel.
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😁 from 3 to 4 boxes, get 15% discount
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Bio Tarocco Blood Oranges
Tarocco Sicilian blood oranges have organic certification. It is a fruit with an intense flavour and a perfect balance between sweetness and acidity. The genuine Tarocco from Francofonte has organoleptic properties, a unique scent and unique taste, thanks to the special features of the terrain and the local micro-climate created by Mt. Etna.
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😁 from 3 to 4 boxes, get 15% discount
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Late Ciaculli Mandarin
It is discovered in the 40s and is a spontaneous mutation of the Havana Mandarin: a new variety that ripens later, from February to April.
It is characterized by a thin skin of intense orange color, slightly adherent to the segments and which is easily detached from the pulp. The fruit has a round shape flattened at the poles and is very rich in juice.
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Nova Clementine
The Nova Clementine is a hybrid between the Orlando Tangelo and the common clementine.
This citrus fruit has very few pips and a delightful, slightly acidic, flavour, which gives it a taste rather like an orange.
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Satsuma Miyagawa Available from September to October
The miyagawa is a Japanese variety satsuma. It’s seedless and easy to peel, which makes it a popular choice. Its flavour is said to be a mix between a clementine and a grapefruit.
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Bio Mandarine Primosole Available from October to November.
It comes from early autumn sunshine, the Mandarin Primosole is the first to mature: a novelty that comes about two months earlier than all the varieties of oranges.
Its orange peel, fragrant, thin, comes off easily. This makes the Mandarin Primosole easy to peel by hand. Inside a firm and juicy, sweet and full of autumnal flavors.
Note: our Primosole mandarins, in the last stage of their ripening, have an orange skin colour.
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😁 from 3 to 4 boxes, get 15% discount
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Bio Pink Grapefruit
The pink grapefruit (Star Ruby) is a fruit that is part of the citrus family, the skin has a yellow color with shades tending to pink while the pulp is a delicate pink color.
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Yellow Grapefruit
Yellow grapefruit is also known as white grapefruit because of the very light colour of its pulp and its double skin, which is rich in essential oils.
This fruit, not as sweet as the orange, is characterised by its bitter taste that comes from the membrane protecting the different segments, the removal of which gives the fruit a much more pleasant taste.
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😊 from 2 boxes, get 10% discount
😁 from 3 to 4 boxes, get 15% discount
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Sicilian Pomegranates Wonderful
From our Sicilian countryside we harvest the best pomegranates: a juicy fruit, rich in vitamins and antioxidants, perfect for squeezing.
After removing the crispy skin that covers it, we find a juicy white or red pulp depending on the variety, edible, covering a myriad of ovoid beans. At the top, the pomegranate has a crown of 4 or 5 petals.
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Sanguinello Blood Oranges
Similar to their Moro relatives, Sanguinello Oranges are characteristic for their intense sweet flavor, their lively color and their spherical and ovoid shape. Their pigmented pulp is seedless and dark red in color, therefore perfect for tasty and sweet juices.
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Moro Blood Oranges
The Moro Sicilian Blood Orange stands out from the other types of blood orange because it has a more intense flavour and is particularly juicy, and is therefore perfect for making delicious juices. The fruit is oval in shape and has almost no pips.
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😁 from 3 to 4 boxes, get 15% discount
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Bio Sicilian Cedar
The "bread" Cedar or Piretto Cedar (Citrus medica) is known as one of the best and tastiest cultivated cedars around. The "piretto" lemon citron has a tart flavor but sweeter than a lemon and is appreciated in salads and side dishes, or used in a myriad of preparations: from simple flavoring to the creation of candied fruit and distillation of liqueurs.
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Timili – Blood Orange Beer
Timili Blood Orange Beer 33cl - 6.7% vol.
An unique, amber beer with the juice of blood oranges. The talent and the imagination of the master brewer has borne fruit in this extraordinary beer. It is a genuine product of the region thanks to its ingenious combination of malt, Timilia durum wheat and blood oranges.
Sicilian Bergamot Available from November to December
Sicilian Bergamot presents itself on the nose with a fresh, sparkling and citrus essence visually, on the other hand, it has a slightly flattened round shape with a beautiful deep yellow color.
In addition to drinking its juice, even mixed with orange juice, you can grate the bergamot peel and use it to give an unusual and fragrant touch to risottos, fish main courses and desserts.
Bergamot perfume is obtained from the essence extracted from the rind of the citrus fruit itself. The smell emitted immediately brings back the Sicilian tradition, the magic of the Sicilian land, the sun and the warmth, the citrus groves.
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😊 from 2 boxes, get 10% discount
😁 from 3 to 4 boxes, get 15% discount
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Bio Sicilian Lime Available from September to October
Lime is a hybrid citrus fruit that, although originating in Asia, has found very fertile ground in Sicily. It is best known for its less sour flavour than the lemon and for its zest rich in essential oils, which makes it very popular in cosmetics. The fruits are small, oval or round, with a thin skin.
Blood Orange Essential Oil
15 ml of essential oil made of 100% pure blood orange, extracted from the peel of Sicilian blood oranges.
Essential oils are very important substances that give plants, flowers and fruits their flavour. The ancients were well aware of their beneficial properties and used them as natural remedies. Their properties are being recognised once again in modern aromatherapy.