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Sicilian Pistachio Pesto 190gr jar. Sciara Pistachio pesto reinterprets a classic of the Italian culinary tradition in a typically Brontese key. A versatile condiment, suitable for pasta first courses, tasty bruschetta, or delicious second courses. It can be used as a classic pesto, directly from the jar to the plate or to be enriched with sautéed onion, bacon and cooking cream to make a delicious Pistachio sauce. Simple and tasty ingredients make this artisan pesto unique: chopped pistachio, salt, oil, a pinch of pepper and nutmeg to make everything tastier. The 190 grams jar of our Pistachio Pesto is useful to make up to 6 portions of pasta.

100gr peeled Sicilian Pistachio in a jar. The shelled Sicilian Pistachio di Sciara is a 100% natural product, without any kind of addition. Pistacchio Siciliano di Sciara, in fact, is neither toasted nor salted, but is simply dried, shelled and stored in special temperature-controlled areas. The shelled Sicilian Pistachio Siciliano, with its unique and intense taste, does not require any toasting or addition of salt and is perfect for use in cooking and confectionery. The shelled Sicilian Pistachio Siciliano di Sciara is a simple, natural and healthy product to enjoy as a nutritious snack or to use as a precious ingredient in cooking. Once you have opened the jar, we recommend that you keep the peeled Sicilian Pistachio in the refrigerator inside the same jar. The 100 grams of our peeled Pistachio is suitable for air travel with hand luggage.