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Organic Valencia oranges

Available from April to June

Price: Price range: 10,20 € through 36,00 €

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Organic Sicilian Valencia Oranges: blonde, sweet and naturally juicy

Our Organic Valencia Oranges are late-season blonde oranges, the essence of summer citrus: light, very juicy pulp, thin peel, and balanced sweetness with refreshing acidity. These are authentic Sicilian organic oranges, grown in hilly lands near Mount Etna without pesticides under certified organic agriculture. Hand-picked to protect aroma and texture, they’re ideal for fresh eating and also excellent for juice. If you’re looking for Valencia oranges from Sicily, you’ll find top quality, traceability and genuine taste — the best organic Mediterranean fruit for breakfast, snacks and light recipes.

👉🏻 THE MORE YOU BUY, THE MORE YOU SAVE

😊 from 2 boxes, get 10% discount
😁 from 3 to 4 boxes, get 15% discount
😍 more than 5 boxes, get 20% discount

SKU: X-VA Categories: Blonde Oranges, Citrus fruits, Sicilian Oranges

Description Organic Valencia oranges

The perfect balance of late-season blonde oranges

Valencia is the icon of late oranges: slow ripening delivers natural sweetness supported by a fine, cleansing acidity. The blonde pulp releases a bright, fragrant juice — ideal when you want sweet oranges without losing freshness and drinkability. A thin peel lifts citrus notes; the bite is compact yet juicy, with a clean, persistent finish.

Origin: Sicilian hills near Mount Etna

Our Sicilian Valencia oranges grow in hilly vineyards near Etna: mineral-rich volcanic soils, sea breezes and gentle day-night shifts. This microclimate favors steady ripening, sugar concentration and crystal-clear aromas. Every plot is tended like a family garden with targeted pruning, measured irrigation and plenty of careful manual work.

Certified organic farming

We practice certified organic agriculture: no pesticides and no synthetic fertilizers. Natural ground cover feeds the soil, integrated methods protect biodiversity, and hand harvesting preserves integrity and juiciness. The result is Sicilian organic oranges that are traceable, wholesome and respectful of the environment — real organic Mediterranean fruit.

Taste & pairings: table and juice

Naturally versatile: delicious as a table orange, perfect for clear, fragrant juice. At breakfast they offer gentle energy; in the kitchen they brighten fennel salads, blue-fish crudos, carpaccios and Mediterranean marinades. For baking they enhance soft cakes, light creams and citrus biscuits. In mocktails they pair with herbs and gentle spices for a summer profile.

From the Mammarancia family to your home

We select only the best fruits, pack them with artisan care and ship right after harvest so you enjoy summer citrus at peak freshness. Explore our Sicilian Oranges and discover the selection of Blonde Oranges — Mammarancia quality is a family promise.

Values, roots, sustainability

Mammarancia was born among hills and rows of trees, with a simple idea: bring you fruit that speaks of roots, family and Sicily. Choosing Organic Valencia Oranges supports a short, transparent and responsible supply chain that protects the landscape and those who care for it every day.

Organic citrus fruits certified by Suolo e Salute according to the EC regulation. CE834/2007 – Certificate of conformity reference n.19-12075 of 13/02/2018 – IT-BIO-007. Origin Italy-Sicily – Cat. I – No post-harvest treatment. Product subject to weight loss.

Additional information

Weight	N/A
Season	Summer

Which Type Choose

Table Oranges (75/85mm): It’s all pulp! This type of fruit is more suitable as a table orange, given its size, which is typically larger than oranges used to make juice.
Juicing Oranges (62/70mm): Smaller, but juicier! Because of its size, this type of orange is more suitable for making juice. It’s smaller than the typical table orange and has considerably more juice.
Mini (50/58mm): The smallest, but delicious! Despite the slightly smaller size, they maintain the same organoleptic properties. Perfect for salads and creative side dishes.

Next Shipping In: 7 Days

Valencia oranges are a variety of late blonde oranges, prized for their sweet flavour and juicy flesh. They are ideal for squeezing and fresh consumption.

Valencia oranges ripen in late spring and are available from April to June, extending the orange season compared to other varieties.

Valencia oranges have a sweet, slightly sour flavour and a particularly juicy flesh, which makes them perfect for preparing fresh juices.

Yes, Valencia oranges are among the best for juicing due to their high juiciness and balanced sweet and sour flavour.

Valencia oranges have a smooth, bright orange skin and a particularly juicy blond pulp, ideal for fresh consumption or juicing.

Valencia oranges are mainly grown in Sicily, where the Mediterranean climate is ideal for their growth.

Yes, the Valencia oranges we offer are organic, grown without chemical pesticides and certified IT BIO 004, guaranteeing a healthy and natural product.

Valencia oranges are rich in vitamin C, fibre and antioxidants, which help to strengthen the immune system, improve digestion and protect the skin.

To keep Valencia oranges fresh, store them in a cool, dry place or in the refrigerator. They last up to two weeks while retaining their juiciness.

Valencia oranges are juicier and later than Navel oranges, which have denser flesh and are available in the winter months.