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Organic Sanguinello Blood Oranges
Availability: Out of stock
Price: 15,90 € – 33,90 €
Mixed Calibre
Sanguinello Oranges: the passionate red of Sicily
Bring to your table the authentic intensity of Sanguinello oranges, a unique fruit that encapsulates the essence of Sicily. Characterised by their red flesh with bright veins and a balanced taste between sweetness and acidity, these oranges are a pleasure for the senses. Cultivated in the fertile soils of the region, Sanguinello oranges offer unparalleled freshness and a boost of vitamin C and antioxidants, perfect for a healthy, wholesome diet. Ideal both fresh and for aromatic juicing, they are the epitome of authentic Mediterranean flavour.
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Description Organic Sanguinello Blood Oranges
Sanguinello Oranges: the Sicilian tradition with a red heart
Sanguinello oranges represent the excellence of the Sicilian citrus fruit tradition, a true masterpiece of nature. This citrus fruit, unique for its characteristic orange-red pulp and intense streaks, is the result of a perfect microclimate, combining sunny days and cool Sicilian nights. Its flavour, with a harmonious balance between sweetness and a pleasant sour note, makes each fruit a real treat for the palate.
Cultivated in the fertile lands of Sicily, Sanguinello oranges are born from an agricultural tradition that respects nature and values each stage of cultivation. Their freshness is guaranteed by the absence of post-harvest treatments, preserving intact their organoleptic properties and authentic taste. They are a fruit rich in history, rooted in the Sicilian countryside, and are an ideal choice for those seeking genuine, traditional flavours.
An explosion of health in every fruit
Sanguinello oranges are not only a pleasure to taste, but also a valuable source of well-being. Thanks to their high vitamin C content, they strengthen the immune system and help fight colds and seasonal illnesses. Anthocyanins, responsible for their intense red colour, act as powerful antioxidants, fighting free radicals and protecting cells from oxidative stress. The presence of natural fibre promotes regular digestion, improving intestinal well-being and helping to maintain a healthy balance.
In addition, these oranges help maintain heart health, improving blood circulation and reducing the risk of cardiovascular problems. They are perfect for those who want a balanced diet rich in essential nutrients without sacrificing the pleasure of taste.
Versatility and taste in the kitchen
Sanguinello oranges are ideal for any time of day. Enjoy them au naturel for a moment of freshness or squeeze them for an aromatic, energy-packed juice. Their unique flavour also makes them perfect for creating original recipes: from jams to combinations with salads, fish dishes or desserts, their citrus touch will give your dishes an unmistakable Mediterranean flavour.
Sanguinello oranges: guaranteed Sicilian quality
Our Sanguinello oranges are the fruit of careful selection, from traditional cultivations that respect the earth’s natural cycles. Belonging to category I, they are synonymous with superior quality, picked at the right point of ripeness to guarantee unparalleled freshness. Each fruit tells the story of a unique territory, where the sun, the climate and the passion of the growers come together to create an authentic and genuine product.
Buy Sanguinello oranges online on Mammarancia
Don’t miss the chance to bring the authentic flavour of Sicily into your home. Our Sanguinello oranges are selected with the utmost care to guarantee you a product that exalts the tradition and genuineness of our land. They are part of our lines dedicated to Citrus, Sicilian Oranges and Blood Oranges in particular, the top Sicilian quality. Choose Mammarancia’s Sanguinello Oranges and live a taste experience that tells of the tradition and quality of our land.
Additional information
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Which Type Choose
- Table Oranges (75/85mm): It’s all pulp! This type of fruit is more suitable as a table orange, given its size, which is typically larger than oranges used to make juice.
- Juicing Oranges (62/70mm): Smaller, but juicier! Because of its size, this type of orange is more suitable for making juice. It’s smaller than the typical table orange and has considerably more juice.
- Mini (50/58mm): The smallest, but delicious! Despite the slightly smaller size, they maintain the same organoleptic properties. Perfect for salads and creative side dishes.
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Oranges Sanguinello are a variety of blood orange grown in Sicily, known for their ruby-red flesh and sweet-sour flavour. They are one of the last blood orange varieties to ripen.
Oranges Sanguinello ripen towards the end of February and are available until April, being a late variety compared to other blood oranges.
Oranges Sanguinello have an orange skin with red hues, an intensely red flesh, and a balanced taste between sweet and sour.
Oranges Sanguinello are mainly grown in Sicily, where the ideal climate and temperature ranges allow them to develop their characteristic red colour.
Oranges Sanguinello are rich in vitamin C, anthocyanins and antioxidants, which can strengthen the immune system and fight free radicals, improving skin and heart health.
Oranges Sanguinello are best stored in a cool, dry place, or in the refrigerator. They can last up to 2-3 weeks while keeping their flavour intact.
Oranges Sanguinello are recognisable by their smooth skin with red hues and a dark red flesh with a distinctly sweet and slightly sour flavour.
Oranges Sanguinello ripen later than Moro oranges and have a more delicate and less intense flavour. The flesh of the Sanguinello is a more uniform red.
Oranges Sanguinello are perfect for fresh consumption, but are also ideal for juices, jams, and to enrich salads and desserts thanks to their balanced flavour and red flesh.
Sanguinello Oranges can have small seeds, but they are still among the varieties with fewer seeds. Their sweet and slightly spicy taste makes them ideal for eating fresh or using in recipes.
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