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Chocolate and orange panettone
Price: 30,00 €
Sicilian Orange Panettone: Christmas, the Sicilian way
From our groves to your table: a 1 kg artisanal panettone with slow-candied Sicilian orange peels and natural leavening for an incredibly soft crumb. A delicate, crisp glaze seals in moisture while the sunny, citrus bouquet fills every slice. It’s a traditional Italian Christmas cake made with selected ingredients and true craftsmanship—family, roots, and Sicily in every bite.
👉🏻 THE MORE YOU BUY, THE MORE YOU SAVE
Out of stock
Description Chocolate and orange panettone
The soul of Christmas: Sicily in every slice
Born from a heritage recipe with living sourdough and long proofing, this panettone develops elegant aromas and an airy texture. Hand-candied Sicilian orange peels bring fresh citrus notes and a clean finish, true to artisanal Christmas desserts.
Selected ingredients, meticulous craft
Premium butter, fresh eggs, fine flour and sun-ripened citrus shape a dough refined through careful folds and rests. A light glaze protects fragrance and softness. Time and skilled hands deliver a balanced, fragrant citrus panettone.
Taste profile and pairings
On the nose: bright peel and honey. On the palate: soft, measured sweetness with a citrusy finish. Serve at breakfast, after lunch, or with light custards. Pair with Malvasia, Passito, or an orange-scented black tea.
Serving and storage
Warm the unopened cake gently for 30 minutes, then open and serve to release full aromas. Store in a cool, dry place; reseal well after opening to preserve softness.
Explore our Christmas selection
If you love handmade Sicilian desserts, explore our Christmas Desserts and the dedicated subcategory Panettoni to keep discovering Sicily’s festive flavors.
Sustainability and shipping
We use safe, recyclable packaging and fast, protected shipping to keep your panettone perfect—ready to share or gift.
Format/Weight: 1 kg
Additional information
| Weight | 1 kg |
|---|
Next Shipping In:
5
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